Local Breads: Sourdough and Whole-Grain Recipes from Europe's Best Artisan Bakers

Local Breads: Sourdough and Whole-Grain Recipes from Europe's Best Artisan Bakers

2007 ·

·4.15·270 Ratings ·368 Pages

by Daniel Leader · Lauren Chattman

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“ You're not going to master the rest of your life in one day. Just relax. Master the day. Than just keep doing that every day. ” ― Anonymous

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Bread Alone: Bold Fresh Loaves from Your Own Hands

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